http://www.nerve.com/CS/blogs/modernmaterialist/archive/2008/06/25/never-get-cut-again.aspxWhat do you do if you keep cutting your hands while cooking? Is it: A) Stop cooking. B) Buy stock in Band-Aids. C) Start serving blood sausage more often. Or maybe...enCommunityServer 2007.1 (Build: 20910.1126)http://www.nerve.com/CS/blogs/modernmaterialist/archive/2008/06/25/never-get-cut-again.aspx#105552Mon, 30 Jun 2008 03:58:43 GMTbd485f5c-a45b-491f-8e52-c79e7f680fc3:105552Neagle<p>1. Always pay attention to what you are doing with a knife.</p> <p>2. Practice good knife skills. Fingers in, knuckles as a guide.</p> <p>3. Where a disposable glove over the cut glove. &nbsp;It will make it last longer &amp; provide an extra level of protection.</p> <p>4. Don't think you can't chop through your finger just because you have a glove on. It's happened.</p> <img src="http://www.nerve.com/CS/aggbug.aspx?PostID=105552" width="1" height="1">