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Happy Hour: Ravi Wine Chiller



Here's a pretty cool little item, pun entirely intended. The Ravi Wine Chiller is a wine (or other liquor) bottle attachment you store in your freezer. When it comes to time to have a nice glass of wine, all you do is snap the frozen part into the included bottle plug, and then pour.

The wine in the bottle instantly chills as it passes through the Ravi. Not only that, but you can adjust both the intensity of the pour, and the temperature of the liquid. That first thing makes it worth it on it's on, if you're a sloppy sommelier, like I am.

Now, the only thing I take issue with is

Comments ( 5 )

perhaps red wine simply photographs better. or it could be sangria? but, yes i wondered the very same thing.
Anonymous commented on May 08 08 at 5:53 pm
Red wine should be castle temperature. Castle temperature is not room temperature. And yet still, this is very very wrong.
Anonymous commented on May 08 08 at 11:57 pm
I think you're right about the photographing, actually... I've had chilled sparkling red wine before, and that was pretty delicious. But this is NOT sparkling.
azalben commented on May 09 08 at 8:47 am
There are reds you are supposed to serve chilled: beaujolais nouveau and tarrango come to mind.
Anonymous commented on May 09 08 at 2:13 pm
I bought the Ravi from Wine Enthusiast and it's fantastic! It chills a Red wine from room temperature to that of a cellar...in seconds!! It's also great tool to refresh a bottle of white standing on the table for a long time! The difference between a red wine at 74
Anonymous commented on May 13 08 at 9:45 am

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